Oranges to prevent liver damage due to drinking too much?
Health – Medical & Surgical | Tomoko Aguas | 4 viewsAfter the Christmas party and year-end party, and year opening, New Year party and the time when it is easy to become the drinking too much of alcohol. The last time, the liver the wa [ri] alcohol which is the point of dietary life in order to be attached well was introduced, but this time, it introduces concerning the component and the food which support the function of the liver.
The person where drinking too much becomes matter of concern will eat the tangerine
Drinking too much, becomes tired to heal the liver which temperance number one.In addition you just eat to cure the sickness of the liver, just eats liver function becoming high, alcohol ringing drinking at will…, there is no how food.From usually dietary life is more important than what.
With, emphasizing, with say, in order for liver function to work well, there are some which include the component which is supported in the food. It introduced simply even at the time of the article of detotsukusu, but this time the component which already a little supports the function of liver function in detail and, the food of the attention which includes that will be introduced.
In the tangerine, the β-kuriputo xanthin which is seen as validity by the prevention of alcoholic characteristic liver obstacle is included, is observed. |
– β-satsuma mandarin cryptoxanthin ·
national center for geriatrics and gerontology (obu, aichi prefecture) national institute of fruit tree science and (tsukuba city, ibaraki prefecture) and, men and women of the town, shizuoka prefecture mikkabi famous as producer of satsuma mandarin1073was investigated in human subjects, possibility that is not valid or mandarin orange in the prevention of alcoholic liver disease came out.
a type of carotenoid that is included in the mandarin orange, β-about people with high blood levels of cryptoxanthin, serves as an indicator of alcoholic liver diseaseγ-GTPvalue and, a number that indicates the degree of hardening of the arteries that it was lower.
mandarin oranges, about orange10doubleβ-including the cryptoxanthin, in past surveys that reach higher blood levels and eat a lot of mandarin orange is known to. in the same kind of carotenoid, green and yellow vegetables contain manyβ-similar results have also on carotene.
in the national institute of fruit tree science, alcohol is metabolized in the liver, excess free radicals in the process (reactive oxygen species) is raised, are also considered one of the causes of liver dysfunction this is. β?and cryptoxanthinβ?carotene is considered or not it is working to protect against alcohol-induced liver injury.
survey, people with liver disease and hepatitis virus because it excluded from the data, β?carotenoids such as cryptoxanthin can be considered likely to be effective against liver dysfunction at the initial stage. he has published and.
β-cryptoxanthin, is found in many skin of an orange. roasted tangerine was introduced earlier when you, it can be efficiently ingested the active ingredient of the skin to penetrate toward the real, is also recommended to prevent a cold winter’s cold.
anthocyanin, curcumin, attention to antioxidants such as sesamin
according to the national agricultural research center for kyushu okinawa region, purple sweet potato anthocyanin that are included in the, mitigating effect experiments with rat liver at a level (in the bloodGOT, GPTdecreases the value of) , careful liver function in humans who also level16name (γ-GTPthe high10name, GOTthe high11name, GPTthe high12name) subject to the, food, such as meals and alcohol is usually purple sweet potato juice while maintaining (120mL) daily1this one44that there are people to recover to normal levels by drinking days has been revealed.
for details, functionality of purple sweet potato (national agricultural research center for kyushu okinawa region)to.
anthocyanins, as well as purple sweet potato, red wine, blueberry, black bean, unpolished rice, black currant, has been included in the wide range of food such as cabbage.
white to anthocyanin, turmeric and curcumin enhanced image of liver function has been established, sesame sesamin, of oranges andβ-and xanthine also kuripu, a kind of phytochemicals. by its antioxidant, seems to help to improve liver function by removing the active oxygen generated in the liver.
combination of a fruit to accompany alcohol, as well as delicious, it is also a good chemistry in the liver.
component to support liver function, let your voice be heard. >>
variety of food to support liver function
component of fucoidan also slimy kelp, have the effect of strengthening liver machine. |
· · · · laver laver peptide, fucoidan kelp · · · ·
vitamins and minerals, assist in that function or metabolic function of the liver was hitsuyo, let’s eat seaweed and firmly that contains a wealth of vitamins and minerals and, i introduced last.
components that support the liver but other than vitamins and minerals, the seaweed is as contained. hepatic2002symposium of the year in algae, about the functionality of seaweed, there was something interesting related to liver function.
(strain) research center for the albino, developed a peptide to enzymatic degradation of the protein laver seaweed, that some improvement of liver function in animal studies have found that as one of the biologically active.
takara bio also (strain) is, and research and development of seaweed polysaccharides fucoidan, gagomekonbu fucoidan extracted from the production to be produced in hokkaido, hepatocyte growth factor (HGF) to induce, enhancement of the liver, you are immunostimulatory action, and the like.
and amino acids
amino acids constituting the protein. can also help in the detoxification of essential amino acids must be taken from the food can not be synthesized in the body even during the, there are several things to support liver function.
taurine(shellfish and octopus, and squid)
leucine(lever, milk, beef, and soybeans)
isoleucine(milk, cheese, and chicken)
threonine(egg, such as gelatin)
but also non-essential amino acids, alanine will help the breakdown of alcohol in the liver. the clam is said to be good for the liver, this alanine it contains a.
peptide of the peptide also seaweed on the, is more than one amino acid is bound.
as i wrote in my previous article, of liver injury in the human diet it is important that good quality protein, it is not because there is the action of these amino acid.
* * * * * * * * * * * * * * * * * * * * * *
just because it contains ingredients that may function, rely solely on these food, to ingest large amounts of supplements such as concentrated or is, without balanced nutrition, there is also a risk to health in reverse. with the day to give one’s liver a rest, on was to cherish the daily diet, such as not to debauch, it is recommended that you take good food to eat these.
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