Rapeseed and2minced rice color

Flower and 2 color so rag boiled rice of greens

The spring when the flower of the greens is treated in 2 color so rags of the beef and the egg after the color it seems the boiled rice, it is convenient reshipi which can do the beef present gu [re] boiling of taste, sweetly harshly to also the regular greens.

Flower of greens and material n/a people) of 2 color so rag boiled rice

Flower of greens and one procedure of making 2 color so rag boiled rice

The beef it does, method of making the gu [re] boiling

1:

The beef is cut sip largely

2:

The ginger is made the crumbling up which is 2,3 millimeters in width and 2 centimeters in length

3:

It puts out to the pot and the juice, the introduction interest liquor, the sugar, inserts the ginger of 2 and one boils and stands and can point

4:

When it expands including the beef, boils again and stands while taking aku, including the soy sauce, until the juice air is gone almost, it boils

5:

It mixes including the white sesame

Method of making the so rag boiled rice

6:

Lower part of the flower of the greens is cut about 1cm

7:

It boils in the water which boils including the salt, takes in the cool water

8:

It divides the egg, adding seasoning A mixes well

9:

When it heats the oil to the frying pan, it makes the medium fire including 4, it uses 4 greens chopsticks which are made so rag condition, it is easy to make, is

10:

the carrot2mmsliced to about, boil without the cherry blossoms in the type

11:

lunch box stuffed with rice vinegar, on it1shigure boiled beef, 4pave the minced egg. rapeseed and wiped the moisture in the center6deal with the carrot of

(author: iba sumiko)